Ratio    4:1        
Total calories    236 kcals    
 

Fat                      23.7g

Protein               0.64g

Carbohydrate     5.1g

Makes 6 x 5 gram chocolates

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Ingredients

10g Lindt creamy milk chocolate

20g Sevenhills Cacao butter

                                

Method

Mix while melting gently in bain marie and pour into moulds.

A Daisy Garland Recipe 

© The Daisy Garland