Ratio    3.3:1        

Total Calories    264 kcals  

Fat                      26.5g

Protein               2g

Carbohydrate     6g

  

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Ingredients

15g Green & Blacks 70% chocolate

40g full-fat double cream (Tesco)

                         

Method

Break the chocolate into small pieces and place in a bowl over a pan of hot water.

Melt slowly – too fast and the chocolate will go grainy.

Whisk the double cream and add the melted chocolate, mix until thoroughly blended.

Pour into bowls or small coffee cups and chill until required.

 

Serving Tips

Add a tiny amount of carb-free peppermint extract or a tiny amount of grated orange zest for a new flavour.

 

Recipe by The Daisy Garland

© The Daisy Garland