Julie's Chocolate Spread Cookies These cookies are huge hit with Julie's lovely daughter Amy - We hope you enjoy them too! Ratio 2.2:1 Total calories 528 kcals Fat 48g Protein 18g Carbohydrate 4.8g Makes 6 cookies each providing 8g fat, 3g protein and 0.8g carbohydrate Click here to print! Ingredients 12g butter 20g Meridian Cocoa and Hazelnut Chocolate Spread 25g egg, beaten 25g Ketocal vanilla powder 4:1 (Available on prescription) 20g Cocoa Purition (natural protein powder) * A few drops of hermesetas as required Method 1. Soften butter in a microwave for 10-15 seconds. 2. Add in chocolate spread, egg, ketocal powder and Purition and stir until you have a smooth mix. 3. Spoon into 6 portions onto a lined baking tray. 4. Bake 160c fan for approximately 10 mins. * If you purchase Purition protein powders using this link - www.purition.co.uk they will donate 10% from each purchase to The Daisy Garland. This product contains nuts and sesame seeds. Recipe by keto mum - Julie Chambers © The Daisy Garland Manage Cookie Preferences